So there’s this festival called the Shindig. The audience is about equal parts hipsters, families, and punk people. And me. And by me I mean the most generic mainstream nobody you could imagine. A guy in a band tee just … Continue reading
Last month I traveled to Vermont – a trip, for once, with no work component. And ever since I was a teenager I’ve wanted to tour the Ben & Jerry’s factory. So we took a break from our brewery-filled schedule … Continue reading
Last weekend I met a long-distance friend for dinner in Washington, D.C. Dinner itself was just standard Thai, but we stopped at Rosa Mexicano for dessert, because they had an ice cream festival! So here is the spread: To the … Continue reading
Well, it isn’t very pretty, but here is a picture of a zucchini brownie from the batch I made yesterday. I’ve been meaning to try it for ages, there was an impromptu dessert party, and I already was baking with … Continue reading
This blog, for me, has always just been a fun thing, a way to write something with no pressure and an incentive to try more foods. It started out as a project among friends…friends of whom I now see very … Continue reading
This is a story about tomatoes. But it’s not really. It’s a story about the person who loved them. She grew up during the Depression, in a tiny town in Central Pennsylvania. Her daddy farmed, and she would eat tomatoes … Continue reading
On Sunday, I had (a late) lunch at PB’s Tavern in Glassboro. Besides their extensive craft beer selection, they actually have a pretty good menu. I got this veggie sandwich with sweet potato fries and felt like a mega-blimp afterward.